What is the scientific name of garlic? The garlic scientific name is Allium sativum.
Garlic is one of the most beneficial and healing plants worldwide, valued for its flavor, biological properties, and health benefits. By learning about its biological classification, binomial name, the meaning of the scientific name, and its nutritional value, one gains a comprehensive understanding of this robust plant.
What is the Scientific Name of Garlic?
Allium sativum is the scientific name of garlic.
- Genus: Allium
- Species: sativum
Garlic scientific name means:
- Allium: The genus name, which is shared with onions, leeks, and chives, comes from an Indo-European root that is interpreted as “to bend or turn,” perhaps indicating the shape of the leaf.
- sativum: A Latin term which implies “planted” or “cultivated,” asserting that garlic is a crop that has been purposely grown.
Pronunciation of scientific name of garlic:
Garlic’s binomial name is Allium sativum, pronounced as AL-ee-É™m sah-TIE-vÉ™m.
The following is a pronunciation breakdown:
- Allium is pronounced as AL-ee-əm, where the stress is on the first syllable.
- sativum is pronounced as sah-TIE-vəm.
