Watermelon Scientific Name, Genus, Uses, Benefits, Nutrition, and Types

What is the scientific name for watermelon? The watermelon scientific name is Citrullus lanatus.

Watermelon is the leading fruit on the list of the world’s favorite fruits, especially when the hot season is in full swing. Watermelon, in fact, is one of the most adaptable fruits that grows in hot regions. As a result, farmers are planting watermelons in large areas due to the rapid growth of the crop and the high yields they obtain. The main qualities appreciated by people are the refreshing quality, mild sweetness, and easy digestion of watermelon.

The scientific name of the watermelon is often the topic of inquiry among students, gardeners, and health enthusiasts, as it reveals the biological identity, plant classification, and, thus, the growth pattern of the plant. The article provides details about the scientific name for watermelon, genus, botany, nutrition, uses, benefits, types, habitat, and characteristics of the watermelon plant.

What Is the Scientific Name for Watermelon?

The scientific name for watermelon is the same everywhere, Citrullus lanatus. It is the globally recognized name in botany, agriculture, and plant sciences.

Meaning and Pronunciation of the Scientific Name

Watermelon scientific name meaning:

  • Citrullus is used for all plants belonging to the gourd family
  • Lanatus, a derivation of lanate, which means “woolly” or “hairy,” is often used for the young plant’s surface

The meaning of Citrullus lanatus reflects the early growth characteristics of the plant.

Watermelon scientific name pronunciation:

  • Sit-RULL-us la-NAY-tus

Biological Classification Of Watermelon

RankClassification
KingdomPlantae
DivisionMagnoliophyta
ClassMagnoliopsida
OrderCucurbitales
FamilyCucurbitaceae
GenusCitrullus
Specieslanatus

This classification places watermelon in the gourd family, along with cucumbers and pumpkins.

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